About this event
Join master pasta maker Dylan Shearer to learn the art of hand-rolling fresh dough and crafting pumpkin tortellini. You will pipe, fold, and shape your own pasta before finishing it in a classic butter and sage sauce. This hands-on class provides all necessary ingredients and equipment. No experience is required to participate in this culinary workshop.
Where
Baking Me Crazy · 4801 N. University Ave. #125, Provo, UT 84604
5:00pm – 7:00pm